Full Service Menu
Appetizers (Passed or Stationed)
$2.75 per person
• Al Pastor Mini Pork Tacos w/ Lime Crema & Pickled Onion
• Balsamic Braised Short Rib Pastry Cup w/ Luxardo Cherry
• Proscuitto Skewers w Grapes, Tomato, Basil & Balsamic Glaze
• Beef “Wellington” Pastry Cups w/ Mushroom Duxelle & Horseradish Cream
• Bacon Wrapped Pimento Cheese Stuffed Jalapenos
*Mini Frito Pies
• Andouille Sausage Skewer w Gouda, Apple & Fennel
• Chorizo Beef Meatball w Chipotle Cream Sauce & Queso Fresco
• Muffuleta Canape (Olive Salad w/ Ham & Salami on Crostini)
• Chimichurri Seared Strip Steak Kebabs w Bell Pepper & Onion
• Bacon Wrapped Goat Cheese Stuffed Dates
• Korean BBQ Pork Belly Bite w/ Pickled Cucumber & Red Onion
• Grilled Strip Steak Tostada w Corn Pico & Avocado Salsa
• Thai-Peanut Sauce Steak Satay w/ Green Onions
• Honey-Chile Ka’arage Crispy Fried Chicken Bites (#1 !)
• Pesto Chicken Caprese Skewer w Tomato, Mozzarella
• Chicken Fried Quail – Dipped in Wildflower Honey & Bourbon-Cowboy Butter +$1
• Hickory Smoked Chicken w Brie and Apple on Endive
• Mini Chicken Tinga Tacos
• Philly Cheesesteak Empanada / or / Chicken Pot Pie w Hot Honey
• Lays-Fried Chicken Fingers w Hatch Chile Aioli
• Cholula-Poached Shrimp Cocktail Cups
• Ahi Poke Spoons w Edamame, Green Onion & Sriracha Aioli
• Citrus Ceviche Spoons (Shrimp / Mahi / Scallop)
• Crab Stuffed Fried Jalapenos
• Tex Mex Shrimp Cocktail w Tortilla Chip & Avocado
• Crispy Lump Crabcakes w Remoulade
• Smoked Salmon Canape w Dill Cream Cheese & Capers
• Mini Lobster (or Shrimp) Tostada
• Creole BBQ Shrimp on Corn Cake
• Firecracker Fried Shrimp w Yum Yum Sauce
• Fried Crab Sticks w Yum Yum Sauce
• Sweet Potato Fritter w Cranberry Aioli
• Fried Mac n’ Cheese Bites w Ranch
• Crispy Street Corn Skillet Corn Cakes w Poblano & Hot Honey
• *Cornbread Panzanella (Italian Bread & Tomato Salad) Spoonfuls
• Creme Brie Crostini w/ Honey and Mint
• *Mini Ratatouille Cups
• Avocado Fries w Pico and Ranch
*Tomato Tartlet w/ Goat Cheese & Herbs
• *Fried Beets w Sriracha Aioli
• Confit Tomato Spoons w Burrata & Basil
• Black Bean Empanadas w Avocado Salsa
• Street Corn Cups w Tajin & Lime
• Seasonal Vegetarian Ravioli w Seasonal Sauce
-Alternative options available – please inquire
• Grazing Station (MOST POPULAR) – A loaded station with something for everyone. Charcuterie (Meats), Artisan Cheeses, Fruit, Crudite & Grilled Vegetables, Pickled Goods, Marinated Items, Crackers/Spreads, Crostini (ask about Charcuterie Cups!)
• Nacho Bar – Sea Salt Tortilla Chips, Roasted Tomato Salsa, Salsa Verde, Queso, Jalapenos – Add Guacamole Optional
• Poke & Ceviche Bar – Watch our event Chef create bowls of Poke and Ceviche in front of your guests! Complete with toppings bar, plantain chips and crispy wonton chips
• Canape / Crostini Bar – A selection of handmade canapes and crostini, featuring Beef Tenderloin, Smoked Salmon, Cheeses, Avocado & more
Entrees, Sides & Salads
Add breadsticks or rolls to any dinner or meal package for $1.75 per person
$19 per person, comes with 2 sides (Beef and Salmon +$2)
• Chicken Fricassee w/ Wild Mushroom Ragout, Tomatoes & Thyme
• Pesto Chicken w/ Marinated Tomatoes
• Ka’arage Japanese Fried Chicken with Mint, Cilantro and Basil
• Mediterranean Chicken w/ Olives, Artichokes, Tomato, Lemon & Herbs
• BBQ Seared Chicken Thighs w/ Charred Green Onions
• Cranberry Orange Pork Loin OR Mushroom Demi Glaze Pork Loin
• Beef Tenderloin w/ Horseradish Cream & Chimichurri – Sliced or Grilled Filet Mignon
• Soy-Balsamic Glazed Short Rib
• Grilled Salmon w/ Avocado Salsa & Cilantro
• BBQ Brisket & Sausage
• Grilled Mahi w Yellow Pepper Pesto & Plantains
• Blackened Chicken Alfredo Pasta (Add Shrimp optional +$1)
• Fajitas – Chicken / Steak / Shrimp / Vegetarian
• Simple Lemon & Rosemary Chicken (White Wine Sauce)
• Seared Chicken with Chorizo-Manchego Cream Sauce
• Chorizo Beef Meatloaf with Tomato Gravy
• Coca Cola Pork Carnitas
• Orange Marmalade BBQ Seared Salmon (or Cod/Mahi)
• Redfish Bearnaise (or Fried Catfish Bearnaise +$2)
• Lays Fried Chicken w/ Hatch Chile Gravy
• Fried Catfish w/ Remoulade (or Lemon Cream Sauce +$2)
• *Roasted Root Vegetable Curry (Vegan)
• *Grilled Portobello Mushroom Saute w/ Vegan Meatballs & Chimichurri or BBQ Vinaigrette (Vegan)
• *Vegan Meatballs Cacciatore (with Vegetables & Tomato Gravy)
CUSTOM MENU OPTIONS ARE AVAILABLE, JUST ASK WHAT WE CAN DO!
• Taco Bar – Choice of two mains (Chicken Tinga / Fajita Chicken / Steak / Al Pastor Pork / Carnitas / Baja Shrimp / Picadillo Ground Beef / Brisket. Comes with Spanish Rice & Charro Beans, Peppers/Onions, Toppings & Salsas ($19 per person)
• BBQ Buffet – Brisket / Chicken / Sausage served with two sides & rolls ($22 per person)
• Pasta & Italian Theme – Pasta with Alfredo & Marinara, Meatballs and Chicken Parmesan. Served with Breadsticks ($21 per person; add a salad for $4 per person)
• Cajun Theme – Jambalaya with Chicken, Sausage & Shrimp. Sauteed Green Beans, Tomatoes & Okra. Parsley and Lemon Boiled Potatoes. Rolls & Cornbread ($21 per person)
$4 per person
• Mashed Potatoes | Herb Roasted Potatoes | Cajun Skillet Potatoes
• Jasmine Rice | Spanish Rice | Wild Rice Pilaf
• Sauteed Root Vegetables | Sauteed Squash | Sauteed Green Beans
• Broccolini | Balsamic Soy Glazed Mushrooms | Caramelized Sweet Potatoes
• Street Corn | Cauliflower Gratin | Mac n’ Cheese | Alfredo Pasta
$4 per person
• Back Porch Salad – Greens, Tomato, Cucumber, Stone Fruit of the Season, Crumbled Goat Cheese, Mint. Served with Balsamic & Ranch
• TX Caesar Salad – Romaine, Shaved Parmesan, Grilled Poblano Peppers, Hatch Chile Croutons, Jalapeno Caesar Dressing. (Classic Caesar also available)
• Easy Salad – Greens, Tomato, Cucumber, Radish, Shredded Cheese, Croutons, Balsamic & Ranch
• Avocado Carpaccio +$1 – Thinly Sliced Avocado, Shaved Manchego Cheese, Tomato, Cilantro, Basil, Mint, Greens and our scratch-made honey chile dressing
Beverages
• Tea / Water Station ($2 per person)
• Aguas Frescas, Per Flavor ($2.50 per person)
• Starbucks Coffee Dispenser Station / Mexican Hot Cocoa ($4 per person)
• Bar Mixer Package – Soda, Juice, Mixers, Syrups, Garnish, Cups, Ice, Straws, Napkins, Coolers, Signature Drink Craft Service and Supply ($6.50 per person; it’s everything but the alcohol!) Signature Drink crafting included
Late-night Snacks
Customized options are available; let’s chat!
- Street Tacos
- Breakfast Tacos
- Sliders & Handhelds
- Biscuit Sandwiches
- Queso & Chips
- Gourmet Hot Dogs
- Spiced Popcorn and Candy Bar Station
- Funnel Cake Fries
Holiday Catering Menu
DELIVERY OR FULL SERVICE
∙Our Delivery Catering program is designed with you in mind! All of our offerings come with disposable dining and serving wares, racks and sternos for hot food, signage & of course great food. Feel free to reach out to us for help planning your event.
∙Our Full Service program provides staff, impressive presentations and displays and real serving wares and show pieces. Staff will bus tables, clean up and serve guests. We can provide rentals and bar staff if needed as well!
PRICES ARE PER PERSON. Minimums for delivery & or full service apply, please inquire
∙Grazing & Charcuterie – An artful arrangement of select meats, cheese, fruit, crudite, marinated items, pickled goods, specialty season items, crackers, crostini and dips.
Something for everyone here, all with fun holiday flair! $8 pp
∙Cowboy Christmas Arrangement – Bacon Wrapped Pimento Cheese Stuffed Jalapenos,
Poblano Corn Cakes w/ Cranberry Aioli, Hickory Smoked Chicken with Apple & Brie on Endive Leaves. $8.00 pp
∙Skewer Showdown – , Thai Peanut Salsa Chicken Skewers w Bell Peppers, Chimichurri Steak Kebabs & Chipotle Cranberry Salsa Vegetable Satays. Served with 2 dips $8 pp
∙Meatball Duo – Albondigas (Mexican Meatballs w/ Crema Roja & Oaxacan Cheese, Cranberry & Rosemary Pork Meatballs & Sundried Tomato Pesto Vegan Meatballs) $7
∙Christmas Canapes – (Bite Size Crostini) – Beef Tenderloin w Shaved Parmesan, Arugula, Pomegranate & Horseradish Cream // Tasso Ham with Creole Mustard & Olive
Salad // Balsamic Braised Fig & Goat Cheese w Honey & Mint // $7 pp
∙The Three Wise Dips – Pickle Ranch Dip, Smoked Gouda & Cheddar Pimento Cheese and Street Corn Guacamole. Served with Pita, Crackers, Crostini & Chips $7 pp
∙Santa’s Sliders – Cranberry Pecan Chicken Salad Buns, Cucumber-Jicama & Roasted Red Pepper Hummus, Beef Tenderloin w Manchego Cheese & Avocado $9 pp
∙Baked Brie – Pastry Wrapped Brie (delivered baked or raw) with Apricot Jam, Jalapeno Berry Jam and Candied Pecans for toppings $48 ea (serves 12)
∙Smoked Salmon & Chilled Shrimp – An arrangement of Smoked Salmon, Cocktail Style
Shrimp served with capers, red onion, lemons, cocktail sauce & horseradish cream & crackers $15 pp (Add Crab Legs / Ceviche / Poke – Inquire)
BY THE PIECE APPETIZERS (Al la Carte) – $2.75 ea (minimum 24 pcs ea)
∙Cranberry Infused Sausage . Gouda . Caramelized Apple Bite
∙Cholulua Poached Shrimp Cocktail Cups
∙Bacon Wrapped Goat Cheese Stuffed Medjool Dates
∙Meyer Lemon & Herb Seared Bacon Wrapped Scallops
∙Candied Praline Bacon Sticks
∙Beef Wellington Pastry Pockets
∙Lemon Chicken and Proscuitto Skewers w Grapes, Basil & BBQ Balsamic Vinaigrette
∙Crab Stuffed Fried Jalapenos
∙Cucumber with Street Corn Guacamole & Pomegranate Seeds
∙Balsamic Braised Fig & Goat Cheese w Honey & Mint
∙Charcuterie Skewers $3.75 Each / Charcuterie Handheld Cups $4.50 ea
∙Fabulous Fruit Kebabs (with or without Tajin)
***Feel Free to use our regular menus as well!
Corn Bread, Condiments, Cookies & Brownies $21 pp / $18 pp no dessert
∙Taco Bar – (Choose 2) Our famous Chicken Tinga, Carnitas, Al Pastor Pork, Steak, Picadillo Ground
Beef, Mushroom Fajitas. Served with Tortillas, an array of toppings, Spanish Rice & Charro Beans
(OR Street Corn). Chips & Salsa $21 pp / $18 pp no chips and salsa
∙Cajun Station – Blackened Chicken, Shrimp, Sausage, Boiled Potatoes & Corn, Green Beans, Okra
& Tomatoes. Served with a Salad or Cookies & Brownies $21 pp / $19 pp no cookies
∙Pacific Package – Thai Honey Chile Grilled Chicken, Korean BBQ Pork Riblets, Jasmine Rice,
Grilled Vegetables, Salad & Fruit Cups $23 pp / $19 pp no fruit cups or salad
∙Carving Package – Beef Tenderloin & Pork Tenderloin served with Mashed Potatoes, Green
Beans, Rolls, Sauce Toppings, Brownies/Cookies, Salad $24 pp / $22 no cookies
∙Fajitas – Grilled Chicken, Steak, Mushroom Fajitas, Peppers & Onions, Spanish Rice & Charro
Beans. Tortillas, Salsas, Cheese, Jalapenos, Cilantro, Chips & Salsa $21 pp / $19 No chips
∙Italian Package – Alfredo or Marinara Pasta with Grilled Chicken OR Chicken Parmesan.
Meatballs. Salad. Bread Sticks $23 pp
$16 Per Person . Add a second side for $3.50 per person
∙Chicken Fricassee w Wild Mushroom Ragout, Tomatoes & Thyme
∙Pesto Chicken w Marinated Tomatoes
∙Mediterranean Chicken w Olives, Artichokes, Tomato, Lemon & Herbs
∙BBQ Seared Chicken Thighs w Charred Green Onions
∙Cranberry Pork Loin // or // Mushroom Demi Glaze Pork Loin
∙Beef Tenderloin w Horseradish Cream & Chimichurri +$2 pp
∙Grilled Salmon w Avocado Salsa & Cilantro
∙BBQ Brisket & Sausage
∙Grilled Mahi w Yellow Pepper Pesto & Plantains +$2 pp
∙Blackened Chicken Alfredo Pasta
∙Roasted Root Vegetable Curry (VEGAN)
∙Chorizo Beef Meatloaf with Tomato Gravy
∙Braised Pork Carnitas
∙Grilled Portobello Mushroom Saute w Sweet Potato & Tomato w BBQ Balsamic Vinaigrette
SIDES ($3.50 each)
∙Mashed Potatoes // Herb Roasted Potatoes // Cajun Skillet Potatoes
∙Jasmine Rice // Spanish Rice // Wild Rice Pilaf
∙Sauteed Root Vegetables // Sauteed Squash // Sauteed Green Beans
∙Street Corn // Cauliflower Gratin // Mac N Cheese
SALADS ($4 per person)
∙Back Porch Salad – Greens, Tomato, Cucumber, Stone Fruit of the Season, Crumbled Goat
Cheese, Mint. Served with Balsamic & Ranch
∙TX Caesar Salad – Romaine, Shaved Parmesan, Grilled Poblano Peppers, Hatch Chile Croutons,
Jalapeno Caesar Dressing. (Classic Caesar also available)
∙Easy Salad -Greens, Tomato, Cucumber, Radish, Shredded Cheese, Croutons, Balsamic & Ranch
∙Avocado Carpaccio +$1 -Thinly Sliced Avocado, Shaved Manchego Cheese, Tomato, Cilantro,
Basil, Mint, Greens and our scratch made honey chile dressing
DESSERTS
∙Dessert Bar Bites – Coconut Pecan / Apple Caramel / Chocolate Overload / Lemon $4 pp
∙Mini Bundt Cakes – Red Velvet / Lemon / Chocolate / Birthday Cake $5 pp
∙Hummingbird Cupcakes (Coconut Pineapple) $4 pp
∙Red Velvet Cupcakes $4 pp
∙Freshly Baked Cookies – Cranberry Oatmeal, Coconut Pecan, Chocolate Chip, Smores, Red Velvet
By the Dozen $24
